Welcome to Bloomington Cooking school


It’s a tasty new year with The Bloomington Cooking School. Offering a wide range of classes that stimulate appetite and mind, the Bloomington Cooking School explores international cuisine with its demo/dinners and healthy cooking with an emphasis on flavor. Our classes range from soup to scones, from phyllo basics to chef showcases. Our guest and resident chefs share their specialties in demo and hands-on classes.  Celebrate the New Year with an international flair with new skills and fun classes. Come cook with us! Phone- 812.333.7100 or visit www.bloomingtoncookingschool.com.

Back by popular demand we are adding the Feb. 6th knife skills class!

Featured 2016 Spring Class

Cinco de Mayo Celebration
Thursday, May 5, 6-8pm
David Davenport & Jan Bulla-Baker


stacy able photographyIt’s time to celebrate Cinco de Mayo. Together we’ll be making Fresh Salsa, Chicken in a Dark Mole sauce with rice, and handmade Tortillas. We’ll finish our celebration with Pastel de Tres Leches Cake. $54

Cinco de Mayo


 

To Contact us:
Phone: 812-333-7100
Email: jan@bloomingtoncookingschool.com
ONeillMatthew@msn.com