Welcome to Bloomington Cooking school


“Summertime, where the living is easy” and The Bloomington Cooking School offers fun and learning in classes that stimulate appetite and mind. Our classes range from knife skills to scones, from phyllo basics to chef showcases, while our guest and resident chefs share their specialties in demo and hands-on classes. Celebrate this hot season, learning new skills while having fun. Come cook with us!! Phone- 812.333.7100 or visit www.bloomingtoncookingschool.com.

Featured 2016 Summer Class

Fresh Summer Pasta
Tuesday, June 14, 6-8pm
Jan Bulla-Baker


ravioli This hands-on class about fresh pasta. Working together, we’ll make fresh egg pasta served with a fresh tomato/basil sauce, a summer vegetable ravioli served with a light Alfredo sauce in celebration of summer. We’ll add an arugula salad dressed in Balsamic Vinaigrette and Panna Cotta with a fresh fruit and/or chocolate topping for dessert. $54
Fresh Summer Pasta


 

To Contact us:
Phone: 812-333-7100
Email: jan@bloomingtoncookingschool.com
ONeillMatthew@msn.com