Welcome to Bloomington Cooking school

We love the crisp air of fall and the smell of scones baking. The Bloomington Cooking School offers a wide range of classes that stimulate appetite and mind, explores international cuisine with its demo/dinners and healthy cooking with an emphasis on flavor. Our classes range from soup to pasta, from phyllo basics to chef showcases. Our guest and resident chefs share their specialties in demo and hands-on classes.  Celebrate the season of the leaves with an international flair and gain new skills while enjoying fun classes. Come cook with us this season! Phone- 812.333.7100 or visit www.bloomingtoncookingschool.com.

Featured 2015 Winter Class

Christmas in Provence
Wednesday, Dec. 9, 6-8pm Philippe Bironneau $59

stacy able photographyChefBironneau takes us on a culinary tour of Provence as he creates delicious items inspired by the region. He’ll demonstrate how to create aholiday menu celebrating the best of French cuisine and will be paired with appropriate wines. Chef Philippe says, “Christmas recipes in Provence are very, very nice.” $59

Christmas in Provence


To Contact us:
Phone: 812-333-7100
Email: jan@bloomingtoncookingschool.com